The JCC3 J E Hall Cellar Cooler is now available superceding the JCC2 range. The JCC3 units retain the same robust design. Ideal for cooling a wide variety of applications from florists to fruit and vegetables and not forgetting beer cellars. The J E Hall range will operate down to 4°C and all calculations are based on a 32°C ambient. Also ideal for the micro brewery and holding kegs at
Craft brew shandy (Radler) has enjoyed a successful resurgence and a refreshing twist to it’s predecessors. As the easing of lockdown looms and the feelgood Euros fuels the increasing popularity of ‘nolo’ beers and wines. Low alcohol shandy sales are substantially up (50%) on this time last year confirming it’s continued momentum. When England score don’t be surprised if you’re showered with craft brew shandy. The popularity and interest in
Craft brewery numbers continued to grow despite pubs being shut through Covid. The opening of over 200 breweries is one of the few positives the hospitality trade can take from the past 18 months. Over the past 5 years UK craft brewery numbers have seen 1,100 additions. The loss of hospitality business had seen breweries discovering alternate routes to the consumer. The entrepreneurial spirit coupled with the public’s ever demanding
Follow your passion, what Craft Beer Home Brewing Equipment do you need to join the burgeoning independent brewery community. Brewing craft beer may not be an exact science precision remains a key factor. Mistakes will surface along the way but smaller volumes correlate to smaller losses. A microbrewery is a springboard for a rewarding business venture and being able to enjoy the fruits of your labours. The positive aspect of
